Tanzania

Discover the Essence of Tanzania Coffee

Immerse yourself in the rich and vibrant flavors of our Tanzania coffee. Sourced from small cooperative farmers in the picturesque Mbeya region, this exceptional medium-light roast is crafted to perfection, showcasing the unique characteristics of its origin.

Flavor Profile

Each sip unveils a delightful tasting experience, characterized by:

• Pear: A sweet, juicy note that adds a refreshing touch.
• Floral: Delicate floral hints that elevate the coffee's aroma.
• Jasmine: A fragrant, enchanting quality that captivates the senses.
• Strawberry: A burst of fruity sweetness that lingers on the palate.

Premium Quality

Our Tanzania coffee is cultivated in the ideal altitude range of 1200-1900 meters, where the clay minerals in the soil contribute to its distinctive flavor profile. The beans undergo a meticulous fully washed process, ensuring the purity and richness of the coffee is preserved.

Experience the Difference

Indulge in a cup of Tanzania coffee and savor the harmonious blend of flavors that tell the story of its origin. Whether you enjoy it black or with your favorite creamer, this coffee promises to elevate your coffee experience to new heights.

Embrace the journey with every brew. Discover the magic of Tanzania today!